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Crunchy Critter visits Mitchell County Schools
Intercession and Seamless Summer Feeding Program


Intercession Meals served through the Seamless Summer Feeding Program  


The Mitchell County School Nutrition Program will provide breakfast and lunch through Seamless Summer Feeding Program during the week of Intercession, March 13-17, 2017.  Meals will be provided to all children without charge.  No registration is required for a meal.  All children up to age 18 will be served regardless of race, color, national origin, sex, age or disability, and there will be no discrimination in the course of the meal service. Meals will be provided at the sites and times below:


SSO Feeding Site Name


Dates of Operation



Mitchell Co. High School

1000 Newton Road, Camilla, GA




Mitchell Co. Middle School

55 Griffin Road, Camilla, GA




Mitchell Co. Primary School

50 Griffin Road, Camilla, GA




Mitchell Co. Elementary Sch

15815 Highway 93, Baconton, GA





Please call the Mitchell County School Nutrition office at 229-336-2100, ext.1016, if you have a question about a site.  We welcome individual walk-ons at all sites.  This institution is an equal opportunity provider.

Mitchell County Schools will Participate
in Community Eligibility Provision (CEP)

The Healthy, Hunger Free Kids Acts of 2010 provides an alternative to collecting applications for free and reduced meals in high poverty areas.  The new alternative is called the Community Eligibility Provision (CEP).  With the CEP, reimbursement is based on claiming percentages derived from "identified student percentages".  Identified student percentages refer to the percent of enrolled students who are approved free without an application, including students who are directly certified, homeless, migrant, or foster approved from a listing.  A formula is applied to the percentage of identified eligibles to determine the percentage of free meals that can be claimed. 

Mitchell County Schools will continue to participate in the Community Eligibility Provision (CEP) for Free Meal Reimbursement in School Year 2016.  Mitchell County Schools will offer meals to all students at no cost. This eliminates the procedure of distributing and processing meal applications. 
Free and Reduced Meal Applications will not be taken this year.

Wellness Policy EEE
The Mitchell County Board of Education recognizes that student wellness and proper nutrition are related to students' well being, growth, development and readiness to learn.  The Board is committed to providing a school environment that promotes and protects student wellness, proper nutrition and regular physical activity as part of the total learning experience.  In a healthy school environment, students will learn about and participate in positive dietary and lifestyle practices that can improve student achievement. 

Click here to view Policy EEE: Wellness Policy
Fresh Fruits and Vegetables Program
MC Primary and MC Elementary Schools have been
selected to participate in the USDA Fresh Fruit and Vegetable Program. 

The goal of the FFVP is to create healthier school environments by providing healthier food choices.
  • Expand the variety of fruits and vegetables children experience
  • Increase children's fruit and vegetable consumption
  • Make a difference in children's diets to impact their present and future health.  

Schools selected must be an elementary school, must operate the National School Lunch Program, and must have 50% or more students eligible for Free/Reduced Price meals.  The fresh fruit or vegetable must be served during the school day at a time other than breakfast or lunch. 


You may continue to use mySchoolBucks.com to monitor your child's account and add money if they choose to buy extra items. 

Online Meal Prepayment System Available 
Click here for more information.                                mySchoolBucks.com Tutorial  

Students will not be allowed to charge extra milk, extra entrees, or any type of ALaCarte items if their account has a negative balance.

NSF Checks:  Checks returned due to insufficient funds are sent to Checkredi for collection, telephone number 1-877-524-7334.

Remaining Funds:  It is the responsibility of a student's parent/guardian to claim any remaining funds(positive balances) on their child's account at the end of the school year.  If you wish to transfer the balance to a sibling or to donate the funds to the MCSS School Nutrition Program, you must provide the request in writing to the School Nutrition Manager at your child's school.  Any unclaimed funds will be remitted to the Georgia Department of Revenue, Unclaimed Property Program.

Translate Web Pages

To translate a web page, click on the following link http://www.microsofttranslator.com/?ref=TThis&from=es-ES&to=en-US   Then, copy the web address of the page that you would like to have translated. 

Para traducir una página web, haga clic en el siguiente, http://www.microsofttranslator.com/?ref=TThis&from=es-ES&to=en-US  Copia la dirección web de la página que le gustaría haber traducido.

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

                         (1)        mail: U.S. Department of Agriculture

                          Office of the Assistant Secretary for Civil Rights

                          1400 Independence Avenue, SW

                          Washington, D.C. 20250-9410;

             (2)        fax: (202) 690-7442; or

             (3)        email:  program.intake@usda.gov.


This institution is an equal opportunity provider.

Julie Tucker, Food Service Manager/Supervisor
(229) 336-2156 ext. 1016
Email Me

Malissa Crosby, Secretary / Bookkeeper
(229) 336-2156 ext. 1008
Sherri Capps, Free and Reduced Clerk 
(229) 336-2156 ext. 1007
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